The quality of tea depends largely on the water utilized for brewing. Make sure to use filtered water when necessary. Add one teaspoon of tea for every cup you plan to make. Heat water to 175°F, pour it over the tea, and allow it to steep for three minutes. Discard the tea leaves afterward. Take a moment to unwind and savor your tea.
Rice kernels are added while the green leaves are being dried, so the kernels get crispy and some burst open
A different sort of Japanese tea that many find intriguing
HARNEY & SONS IS A PROUD MEMBER OF 1% FOR THE PLANET. Joining 1% for The Planet meant we could directly donate one percent of our total sales to the environmental organizations of our choice.
The genmaicha has a unique appearance and a pleasant roasted flavor
The quality of tea depends largely on the water utilized for brewing. Make sure to use filtered water when necessary. Add one teaspoon of tea for every cup you plan to make. Heat water to 175°F, pour it over the tea, and allow it to steep for three minutes. Discard the tea leaves afterward. Take a moment to unwind and savor your tea.
Rice kernels are added while the green leaves are being dried, so the kernels get crispy and some burst open
A different sort of Japanese tea that many find intriguing
HARNEY & SONS IS A PROUD MEMBER OF 1% FOR THE PLANET. Joining 1% for The Planet meant we could directly donate one percent of our total sales to the environmental organizations of our choice.
The genmaicha has a unique appearance and a pleasant roasted flavor